L’Atlàntida is a family business engaged in catering since 1967. The first establishment opened in Vilassar de Mar as a restaurant for social events such as weddings and business meetings. Around 1975, L’Atlàntida started offering market cuisine and introduced pizzas to the Maresme region; this establishment is still today a benchmark as a café and restaurant with uninterrupted kitchen service.

In 1995, La Botiga de L’Atlàntida (our shop) opened also in Vilassar de Mar in response to demand for a takeaway and home service.

The efforts of its founder, Miguel Ferrer, and later of his entire family, the teamwork of its staff and the management have made L’Atlàntida grow to this day.

In 2017, a new L’Atlàntida was opened in the Mataró Parc shopping centre, where dishes with a Mediterranean flavour and pizzas also take centre stage. Local ingredients and quality raw materials are its hallmark.

In all these years, the group has received several awards, such as:

Prize for the best menu dish in Spain 2011

GOLD Cup for the best cafés in Spain

GOLD Star for corporate image

GOLD Torch for QUALITY and SERVICE

1st Prize at the Maresme Entrepreneur Festival

International Grand PRIX Leader in Prestige and Quality 1999